Mini Sponge Cake Base Mix

This is one of my staple low-calorie desserts to prep and keep in the pantry. It makes a large amount of servings, so store in an airtight container, label it, and now you’ve got lots of desserts prepped for a while.

Reminder: This recipe is to prep the base mix. Click here to see how to cook the Mini Sponge Cake.

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